I started out making cupcakes but completely spaced and forgot that he needed more than 2 dozen. So….supplemented the cupcakes with a box of cookie pops. Crisis averted.
Basic chocolate cupcake, vanilla icing, crushed candy canes = Peppermint Bark Cupcakes. I was completely lazy and used pre-made toppers by Wilton. Thank you Dollar Tree Christmas trays.
I wrapped each of the cookie pops in cello bags and tied with red and white striped paper ribbon I had on hand. Then at the very last minute I decided they needed a box so covered one w/ scrapbook paper in like 2 minutes. Made a medallion and stuck on the front.
Ooops. Fixed that tape that sprang loose before I sent them off.
These cookie pops are the stinkin easiest last minute thing to whip up. Seriously.
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I'm doing lots of baking this week so thanks for the ideas! I love chocolate and mint together!
ReplyDeleteSuper cute, Carol! I love the oreo pops with the extra candy cane crumbles on them. I haven't seen that done before!
ReplyDeleteOh yummy. They both look so good. I love the addition of the crushed up peppermints cuz it looks so festive for Christmas.
ReplyDeletePinning on pinterest. :)
Cheers,
Tracy Screaming Sardine